Villa Piva tangerine and lemongrass juice - 10.1 floz and 1.04 qt - is made only with fresh tangerines and ingredients, without adding artificial elements.
No artificial elements,
dyes or preservatives
Juice produced with 2.2kg of
tangerine per liter + ingredients
Natural sweetish taste
obtained by fructose
Drinking 500ml of natural tangerine and lemongrass juice every day contributes to the daily needs of vitamins and nutrients such as calcium and phosphorus.
Nobiletine helps in the prevention of Arteriosclerosis and stroke.
Antioxidant effect of vitamin C helps in preventing cancer.
Lemongrass helps relieve headaches and muscle pain.
Lemongrass has antibacterial and antifungal properties.
Located in the Serra Gaúcha, at the meeting of Bento Gonçalvez and Garibaldi, Vale dos Vinhedos is in a region that, together with the new technologies, allows the cultivation of fruits rich in flavor and nutrients, reflecting in the quality of the juices produced there.
Each tangerine is harvested manually, with special attention to quality, aiming for homogeneous fruits. After being harvested, the tangerines are stored for up to 24 hours before proceeding to the juice processing, bringing more freshness to the final product.
Villa Piva tangerine and lemongrass juice is made with 15 tangerines - equivalent of about 2.2kg of fruit - per liter, plus a few grams of the plant.